A mom flashback: Growing from the size of an appleseed

This weekend I had a mom flashback. You know the kind—definitely not triggered by any wild drug but inspired by some everyday reminder of how little your kids used to be and how big they are now.

I was standing at the kitchen counter peeling apples. The girls, my mom and I had picked like 30 pounds of apples at Detering Orchard outside of Eugene over the weekend. I knew I needed to do something with the giant box of apples on the counter, so I started to make applesauce.

And it was peeling those Early Macintosh beauties that gave me the mom flashback.

Mom flashback: Marveling at how my babies grew from the size of an appleseed into giant, beautiful, rowdy kids. Ten Thousand Hour Mama Read more

Apple-Carrot Muffins [recipe!]

Healthy apple-carrot muffins recipe

One morning on Memorial Day weekend, we had grand plans to go disc golfing at Milo McIver State Park near Estacada, a fabulous hiking/disc golfing/throwing sand into the river spot we go to again and again. The weather was less than cooperative, though, so rather than head out in the rain and muck, we stayed in. And instead of bemoaning the absence of park-going weather, Peeper and I stayed cozy with a baking project: making healthy apple-carrot muffins!

I pulled a chair up to the counter so my toddler sous chef could help (i.e. dump grated carrot on the floor and dunk every single measuring cup we own into the batter). She loved pouring ingredients into the bowl and stirring everything together. Remarkably, she lasted the entire apple-carrot muffins recipe!

Toddler healthy apple carrot muffins recipe Read more